Small sandwich chosen from the menu, crisps, fruit and drink included.

£5

Smaller version of our Classic Hotdog, available with ketchup or mild mustard or both.

£5

Smaller portion of milder beef chilli served with rice and nachos.

£5

Locally caught haddock cut into fingers and coated with crispy panko breadcrumbs served with peas.

£5

Scottish and continental cheeses served with oatcakes, biscuits, quince cheese, onion relish, grapes and celery sticks.

£7

Selection of salami, hot chorizo, pastrami, prosciutto, olives, marinated feta and sun dried tomatoes.

£7

Selection of hoummus dips, tzatziki, olives, marinated feta, sun dried tomatoes, crudités and flatbread.

Vegan option available (VG)

£6

Toasted slices of ciabatta brushed with garlic olive oil and topped with one of the following:

Homemade guacamole and Salsa (VG)

Tricolore - sliced vine tomatoes, mozzarella and basil leaves (VG)

Goats cheese, honey, sliced fig and balsamic reduction (V)

£5.50

Locally smoked mackerel with cream cheese, lemon, horseradish and parsley served on brown or white toast.

£5.50

Mature cheddar, ale and hot mustard served piping hot on brown or white toast.

£5.50

Homemade dumplings, pan steamed, with sesame oil, served with preserved Asian vegetables, seaweed salad, sweet chilli and soy sauces. Available in the below fillings:

Johnshaven Lobster

Scottish pork and shredded cabbage

Shiitake mushroom (VG)

£7

Filled crispy parcels, served with preserved Asian vegetables, seaweed salad, sweet chilli and soy sauces. Available in the below fillings:

Johnshaven Crab Rangoon

Cream cheese and roasted garlic (V)

£7

Crisp balls of tomato risotto filled with mozzarella and basil leaves deep fried in panko breadcrumbs.

£6

Homemade from locally reared ground beef, chipotle chillies and red kidney beans served with steamed white rice and nachos.

Vegan option available (VG)

£7.50

North Atlantic prawns, homemade Marie Rose sauce, cherry tomatoes and cucumber on a bed of mixed leaves.

£5.50

Feta cheese, cucumber, olives, red onion, cherry tomato on lightly dressed mixed leaves.

Vegan option available (VG).

£5

Tuna, soft boiled egg, crispy pancetta, olives, cherry tomato, spring onions, croutons on lightly dressed mixed leaves.

£6

Scottish chicken, crispy pancetta, croutons on mixed leaves with homemade Caesar dressing.

£6.50

Sliced ripe vine tomatoes, mozzarella, fresh basil leaves dressed with extra virgin olive oil.

£5

Skin on French fries simply seasoned with sea salt and black pepper.

£3

Skin on French fries seasoned with our southern style spiced blend.

£3

Skin on French fries smothered with beef chilli, queso & jalapeños.

Vegan option available (VG)

£4.50

Skin on French fries flavoured with truffle oil and freshly grated parmesan.

Vegan option available (VG)

£4

Shredded red cabbage, finely sliced onions and grated carrot with a light mayonnaise dressing.

£3

Home baked pinto beans in a thick cajun tomato sauce.

£3

£2

Creamy indulgent lemon pudding served with homemade shortbread and local seasonal berries.

£4

Rich chocolate mousse with a hint of coconut served with local seasonal berries.

£3.50

Gooey date sponge covered with toffee sauce and served with either double cream or Mackie's vanilla ice cream.

£4.50

Mackie's vanilla ice cream with chunks of our homemade chocolate brownie, berries and toffee sauce.

£4

Double shot of freshly brewed espresso poured over two scoops of Mackie's vanilla ice cream.

£4

Redcastle Blueberry Old Tom Gin with Walter Gregor's Apple & Cinnamon Tonic.

Warm spice, baked apple and autumnal.

£6.50

Redcastle Blood Orange & Rhubarb Liqueur with St. Clements Lemonade.

Zesty, sour, bright citrus and sherbet.

£6.50

Redcastle Spiced Rum, citrus, sugar with Irn Bru and Buckfast float.

Sour, boiled sweets & regret.

£7.50

Redcastle Passionfruit & Mango Gin and liqueur, citrus, vanilla and Prosecco.

Tropical, rich and zesty.

£7.50

Redcastle Spiced Rum, popcorn syrup and chocolate bitters.

Nutty, rich and elegant.

£7.50

Gosling Black Seal Rum, citrus with ginger beer.

Dark, syrupy and smokey.

£7.50

Finlandia Vodka, Redcastle Scottish Gin, Chairman's Reserve, El Sueno Tequila, Triple Sec, sugar and citrus topped with Irn Bru.

Refreshing, sweet and sour.

£8.50

Aviation Gin, Creme De Violet, citrus and sugar syrup.

Parma Violets, sweet and sour.

£7.50

Monkey Shoulder Whisky, citrus and sugar.

Sour and citrus.

£7.50

Tollhouse Gin, Cherry Heering, Benedictine, citrus, bitters topped with soda water.

Tart, sweet and sour.

£8

Citrus, sugar, mint and Bacardi topped with soda water.

Minty, limey and a lil' sweetie.

£7.50

Ketel One Citroen Vodka, Cointreu and citrus topped with cranberry juice.

Sweet and tangy.

£7.50

Tollhouse Vodka, lemon juice, salt and pepper, Worcestershire Sauce and Tabasco topped with tomato juice.

Savory, spicy and tangy.

£7.50

Absolut Vanilla Vodka, Redcastle Coffee Rum Liqueur, Tia Maria, fresh espresso and sugar syrup.

Coffee, sweet and creamy.

£7.50

Redcastle Scottish Gin, Dry Vermouth and olive brine.

Salty taste with a hint of sweetness.

£7.50

Tollhouse Vodka and Creme De Cassis topped with prosecco.

Sweet and fizzy.

£7.50